It’s that time of year again. After years of attending classes, studying, and occasionally pulling all-nighters, the great milestone of graduation is finally here. Whether it’s a graduation from high school, college, or any other educational program, it is important to honor this achievement in the right way. It’s not just time to graduate, it’s also time to celebrate!
You spoke. We listened. Queso Diablo has returned to QDOBA!
We've tasted some pretty interesting and delicious quesos lately - Bacon Cheeseburger Queso, Beer Cheese Queso, and Green Tabasco Flavored Queso, just to name a few - but now we welcome back an old favorite. Queso Diablo is back at QDOBA!
What’s better than avocados? When those avocados are made into hand-smashed guacamole and added to any entree FOR FREE! The only thing better than that? When the dream team of Avocados from Mexico and QDOBA comes together to give away awesome cash prizes.
Cinco de Mayo is a chance to celebrate Mexican culture: the traditions, the history, the art, and of course the food!. Whether you’re planning a small gathering or a huge party, you’re going to need fresh, delicious Mexican food to satisfy your hungry guests.
Spring has sprung…according to the calendar, at least. It may not feel like spring quite yet, but it is right around the corner; which also means that summer is right around the corner. Did somebody say beach season? Yikes! Your new year’s resolution of losing weight and eating healthier are probably long gone, and you’re back at square one. That sucks, right? Well, not so much.
February. In Wisconsin this can be a pretty rough month. New Year’s Eve seems like forever ago, you somehow misplaced that W2, and it just keeps getting colder. Well, I have a not-so-well-known cure for those winter blues: Mardi Gras.
It’s no secret, here at Qdoba, we love cheese. We know we love cheese more than an average person, and we're not ashamed of it. In fact, we're proud of my love of cheese. So in honor of National Cheese Lover’s Day, we wanted to share the reasons we love cheese, and some of my favorite ways to eat it!
'Twas the last Flavor Favor, when all through Burritown, the readers were stirring, to see if they’ve won. The entries were collected by the internet with care, in hopes that the winner soon would be there.
You all know how the rest of the story goes, so let’s move on to the important stuff. Without further ado…the final GRAND PRIZE Festive Flavor Winner is Jessie Hietpas. Congratulations Jessie, you’ve won a Qdoba meal for four –including 4 entrees, 4 beverages, an order of Chips & Queso and an order of Chips & Guacamole.
The holidays are a time to celebrate with friends and family, and in most cases, it is an enjoyable time for all. But we all have that one family member who takes "family time" too far – shall we say even to the point of “smothering?” And we’re not talking the good kind of smothering. You know, the kind that involves bold, tangy or creamy goodness. That kind of smothering, I could talk about all day!
This time of year, getting mail is actually exciting. You go to your mailbox and are delighted to find a bundle of holidays cards, mixed in with your normal pile of bills. And what’s a holiday card without a cheesy family photo to wish you and yours a joyous holiday season? We all know getting that perfect family photo wasn’t easy. The photographer gave his best attempt to get the kids to smile be repeating “SAY CHEESE,” until he captured all 4 kid’s smiles, and Dad’s open eyes simultaneously.
